OILS-002: How does waterlogging affect yield, oil concentration and acid composition of sunflower and soybean grains?

Waterlogging can significantly affect the yield and composition of sunflower and soybean crops. The moment and duration of waterlogging stress determine the extent of damage to the crops. The aim of this study was to determine which moment and period of waterlogging affect more the yield and composition of grains. Four experiments were conducted at the Experimental Station of INTA (Reconquista, Santa Fe, Argentina) during 2017/18 to 2020/21 growing seasons, to evaluate the effect of waterlogging during different periods (vegetative, critical period and grain-filling) and durations (3, 7, and 10 days) on sunflower and soybean crops. The results showed that sunflower yield was more negatively affected more by waterlogging during the vegetative stage (26, 78 and 98% of yield losses at 3, 7 and 10 days respectively), while soybean suffered significant yield reductions during the critical period stress (5 to 17 % of yield losses). However, in sunflower, the stress during the critical period stage caused lower oil proportion in grains (7.0 to 14.5 % of reduction for 7 to 10 days of waterlogging), affecting the oil composition. On the other hand, in soybean, the oil percentage increased during the critical period stress (5 % for 7 days and 10.6 % for 10 days with no effect for 3 days), but was negatively correlated with the protein content. The acid composition of the oil was affected by waterlogging in these treatments. In both sunflower and soybean, palmitic acid increased while estearic decreased. However, while linoleic acid increased and oleic acid decreased in sunflower, these were not significantly affected in soybean. This study indicates that the critical period for a waterlogging events differs for sunflower and soybean and that the magnitude of the damage will mainly depend on the duration of the event. This information will be useful to select the proper crop species to sown and to suggest the convenient sowing date based on expected weather conditions.

Euro Fed Lipid e.V.
Data collection on our website

The Internet pages partly use so-called cookies. Cookies do not damage your computer and do not contain viruses. Cookies serve to make our offer more user-friendly, effective and safer. Cookies are small text files that are stored on your computer and saved by your browser.

Most of the cookies we use are so-called "session cookies". They are automatically deleted at the end of your visit. Other cookies remain stored on your computer until you delete them. These cookies enable us to recognize your browser the next time you visit us.

You can set your browser in such a way that you are informed about the setting of cookies and allow cookies only in individual cases, exclude the acceptance of cookies for certain cases or in general and activate the automatic deletion of cookies when closing the browser. If cookies are deactivated, the functionality of this website may be limited.

Cookies that are required to carry out the electronic communication process or to provide certain functions you have requested (e.g. shopping basket function) are stored on the basis of Art. 6 Para. 1 lit. f DSGVO. The website operator has a legitimate interest in the storage of cookies for the technically error-free and optimized provision of his services. Insofar as other cookies (e.g. cookies to analyze your surfing behavior) are stored, these are treated separately in this data protection declaration.