Quality and consumer Expectations

Crude Palm Oil (CPO) undergo refining process that involved degumming, bleaching and deodorisation to produce Refined Bleached Deodorised Palm Oil (RBDPO)…

In food industry, palm oil (PO) has becomes an economically essential and versatile vegetable oil used as raw material particularly in the fat industry because…

This study was carried out to improve the sesame oil aqueous- enzymatic extraction from sesame (Sesamum indicum L.) seed in randomized experimental…

Sucrose fatty acid esters are emulsifiers produced exclusively from plant materials, more specifically by the ester exchange reaction of sucrose and methyl fatty acid…

Rapeseed oil (Brassica napus L.) is the most popular vegetable oil in Poland. Consumers value its versatility as well as its local, national origin. The aim of the study…